Malbec is Argentina’s flagship variety, and the country has the largest Malbec acreage in the world. This variety originally comes from South West France, where it is called Cot and features a hard, tannic style. Due to its intense color and dark hues, wines obtained from this variety were once called “the black wines of Cahors.” These wines consolidated their prestige in the Middle Ages and gained full recognition in modern times.
The conquest of the English market was a crucial step for the success of Cahors wines in England and around the world.
In 1852, Malbec was brought to Argentina by Michel A. Pouget, a French agronomist who was hired by the Argentine government.
When phylloxera destroyed French viticulture towards the end of the 19th century, the “Cot” fell into oblivion. However, a culture of appreciation of Malbec had already consolidated.
Malbec in particular adapts quickly to the varied terroirs offered by Argentina’s landscape and begins to produce wines better than in its original land.Argentina became the only country to have original Malbec vines of true French heritage.